Sunday

London Restaurant Deals - 19 January 2014

Bistro 1 – Beak Street – Mediterranean Restaurant – Soho, London (23.3) 
Special Offers: » Great Food at a Great Price! Lunch – 2 Courses £8.50, 3 Courses £9.90, Dinner – 2 Courses £11.90 3 Courses £13.90 If you are looking for exceptional food, friendly staff and a vibrant atmosphere in the heart of ...More details... 

Bistro 1 – Frith Street – Mediterranean Restaurant – Soho, London (23.2) 
Special Offers: » Great Food at a Great Price! Lunch – 2 Courses £8.50, 3 Courses £9.90, Dinner – 2 Courses £11.90 3 Courses £13.90 If you are looking for exceptional food, friendly staff and a vibrant atmosphere in the heart of ...More details... 

Cafe Mode – Mediterranean Restaurant – Covent Garden, London (23.5) 
Special Offers: » 50% off total food bill Featuring a fusion menu of fresh Italian food and delicious grills and bringing a Mediterranean touch to Theatreland since 1996, Cafe Mode is a friendly neighbourhood restaurant ideal for meeting friends in Covent Garden. ...More details... 

Special Offers:
» 5 course brunch with a glass of prosecco £38.50 per person (vegetarian menu £35 per person)
Bringing high-end Japanese cuisine to Mayfair, Sake No Hana offers a blend of innovative interior design and eclectic cooking techniques. Sample sizzling meat …

Special Offers:
» Pre-Theatre Menu – Two courses plus free drink for £19.50 per person
World famous since 1975, Wolfe’s Bar and Grill in Covent Garden has been serving superior burgers and steaks to millions of loyal customers and celebrities for over …

Special Offers:
» 15% OFF your food bill
With its rich pink tones and cherry blossom murals, Pearl Liang paints a contemporary Oriental picture as backdrop for its adventurous Chinese cuisine.Set a short distance from Paddington station in the new Waterside …

Special Offers:
» Set Dinner Menu – 3 courses with a glass of wine for £26.50 per person
Set in the cosmopolitan Hilton London Heathrow Airport hotel, Aromi Restaurant evokes a lively piazza atmosphere. Created by the young and innovative chef, dining …

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